For this last (?) post, I decided to release sneak peaks of my unfinished/scrapped blog ideas. In reflection of this year’s content, the effort behind my blogs has varied greatly— some of them required painstaking photo-uploading while others were influenced by the looming 11:59 deadline. I did my best to enjoy the assignment as well as not publicly embarrass myself, resulting in several blog posts that never came to fruition. Here we go!
Anecdotes:
For this idea, I wanted to feature a jumble of anecdotes (if you can’t tell from the structure of this blog, I love collages and compilations), but I realized that if I spoiled all my stories in one go, I wouldn’t have any more content for my daily life. Here’s a sneak peak of some of the stories I almost divulged:
- The Sprite Steal
- Mouse Invasion (Part 1: Removal; Part 2: Christmas Tree)
- Car crash!
- Failed football game infiltration
- The worst chemistry partner
- The best mac and cheese ever
Feel free to ask for elaboration the next time the conversation runs dry!
Recent Reads:
Before being shackled by my 588 page Voices novel, I had recently read some interesting books in my free time and wanted to share my thoughts:
Violeta: I have a history of avoiding historical fiction, but recently I strive to embrace it (in part, due to this book). I really enjoyed Violeta— Allende’s writing has an air of intelligence and romance that entertained me throughout the century of Violeta Del Valle’s life. The protagonist held an interesting perspective on romance, relationships, and independence, and I loved reading about her growth under a tumultuous government.
Someone who will love you in all your damaged glory: This book was a collection of stories written by the creator of BoJack Horseman. I haven’t watched the show, but reading this made me want to. Not all the stories entertained me, but multiple struck gold (personal favorites were: A most blessed and auspicious occasion; We Men of Science; and missed connection). This collection frequently made me laugh yet also managed to blow my mind. At worst, this book was highly innovative and unique.
Speak, Okinawa: This memoir was incredible. Written both about Brina’s personal history as well as the history of Okinawan people, it conveys emotion alongside education. Besides my passion for her writing style, I also loved this book for personal reasons. My grandma immigrated from Okinawa to the U.S. fifty years ago with a story similar to Brina’s mom, so reading about their experiences made me feel a little closer to my grandma and my dad. It was exciting to see her island as the title of this mainstream book.
Books from my childhood:
With this idea, I wanted to indulge myself by reminiscing about some nostalgic reads. Titles included Peach Boy, Strega Nona, Amelia Bedelia, Frosty the Snowman, Tacky the Penguin, as well as some deserved hatred for Junie B. Jones (Sorry, not sorry if that is controversial).
Cooking:
Perhaps my most attempted blog idea was one on cooking. My planning doc amassed 797 words and six well-chosen images that never saw the light of day. Until now:
Cooking, for me, has always been a means to an end. Whatever was most efficient, to sate a growling stomach and move on.
When my brothers and I were little, my grandma watched us every Tuesday and Thursday while my mom worked part time. The couch was my grandma’s home base, and I watched along with her soap opera and cooking shows: Barefoot Contessa, Chopped, the Young and the Restless, Cutthroat Kitchen, and the Bold and the Beautiful, deeply familiar with Rachael Ray, Bobby Flay, Scott Clifton, Guy Fieri, Joshua Morrow, Amelia Heinle, and Anne Burrell.

Our own food was less dramatic than the TV showings; dinners were a consistent rotation of kraft mac and cheese or fish sticks with tater tots. Much drama ensued if you did not finish your cup of milk— a risk my older brother often took, consequenced with my grandma’s wrath.
My mom provided more nutritional diversity to our palettes, feeding us pasta, salmon, burgers, shrimp stir fry, etc. She was always the one calling us to dinner, completed with rice and/or veggies.
My dad is considerably less skilled. His cooking repertoire consists of instant ramen and Lean Cuisine (microwavable). Once, he tried to grill burgers mid rainstorm (they were raw). And while this casts a poor light on him, he does a lot to feed us. My little brother, 6’1” (last I checked) and a constant basketball player/gym goer, is never full. After his daily practices or lifts, my dad always gets takeout for him, calling the rest of the family for their orders. Much of my phone call history consists of me picking up to “What do you want from _____ (Panda, Burrito, Portillos, Culvers, Chipotle, etc).” My parents’ different relationships with food manifest directly within our pantry. My dad buys quick, easy snacks like chips while my mom buys more practical and essential things.
Older now, the onus of feeding myself falls on me. At one point last year I was practically living off of power crunch protein bars: breakfast, after school/pre work snack, maybe even lunch. Strapped for time and, above all, lazy, cooking was the lowest on my priority list.
/// this is as far as I got with this blog post— things fell apart when I had to start describing my own faulty nutrition habits (I am working on changing them, though!). Thanks for reading this hodgepodge of blog topics; I hope you had fun!